Silky Chocolate Protein Pudding with Cottage Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Cottage Cheese

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Cottage Cheese

A luxurious, velvety chocolate pudding that blends tangy low-fat cottage cheese with a touch of cocoa and a hint of natural sweetness. This dessert offers a smooth texture and a balanced taste that satisfies your sweet cravings while supporting your protein and calorie goals.

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NUTRITION

432kcal
Protein
52.5g
Fat
6g
Carbs
37.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (226g)

1/2 scoop Chocolate Protein Powder (15g)

1/2 cup Nonfat Greek Yogurt (113g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/3 cup Unsweetened Almond Milk (80g)

1 tablespoon Honey

1 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Add the low-fat cottage cheese, nonfat Greek yogurt, and almond milk into a blender.

  • 2

    Sprinkle in the unsweetened cocoa powder and add the chocolate protein powder.

  • 3

    Drizzle in the honey and add the vanilla extract for enhanced flavor.

  • 4

    Blend on high speed until the mixture is silky smooth and well combined.

  • 5

    Taste and adjust sweetness if needed, then chill the pudding in the refrigerator for at least 30 minutes.

  • 6

    Serve chilled and enjoy the rich, protein-packed dessert.

Silky Chocolate Protein Pudding with Cottage Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Cottage Cheese

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Cottage Cheese

A luxurious, velvety chocolate pudding that blends tangy low-fat cottage cheese with a touch of cocoa and a hint of natural sweetness. This dessert offers a smooth texture and a balanced taste that satisfies your sweet cravings while supporting your protein and calorie goals.

NUTRITION

432kcal
Protein
52.5g
Fat
6g
Carbs
37.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (226g)

1/2 scoop Chocolate Protein Powder (15g)

1/2 cup Nonfat Greek Yogurt (113g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/3 cup Unsweetened Almond Milk (80g)

1 tablespoon Honey

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    Add the low-fat cottage cheese, nonfat Greek yogurt, and almond milk into a blender.

  • 2

    Sprinkle in the unsweetened cocoa powder and add the chocolate protein powder.

  • 3

    Drizzle in the honey and add the vanilla extract for enhanced flavor.

  • 4

    Blend on high speed until the mixture is silky smooth and well combined.

  • 5

    Taste and adjust sweetness if needed, then chill the pudding in the refrigerator for at least 30 minutes.

  • 6

    Serve chilled and enjoy the rich, protein-packed dessert.