Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

A refreshing and protein-packed dessert bowl featuring creamy nonfat Greek yogurt swirled with a vibrant mix of berries, sprinkled with crunchy almonds, and lightly boosted with a touch of whey protein. An indulgent yet balanced treat that's perfect for a guilt-free sweet ending.

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NUTRITION

335kcal
Protein
38.1g
Fat
7g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 cup Mixed Berries (150g)

1 serving (8 almonds, 12g) Almonds

0.5 scoop Whey Protein Powder (15g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, add 1 cup of nonfat Greek yogurt as the creamy base.

  • 2

    Gently fold in 1 cup of mixed berries to evenly distribute their natural sweetness and tang.

  • 3

    Sprinkle almonds over the top to add a satisfying crunch.

  • 4

    Mix in 0.5 scoop of whey protein powder until well incorporated, ensuring a smooth texture throughout.

  • 5

    Serve chilled for an energizing, protein-rich dessert that delights the palate.

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

A refreshing and protein-packed dessert bowl featuring creamy nonfat Greek yogurt swirled with a vibrant mix of berries, sprinkled with crunchy almonds, and lightly boosted with a touch of whey protein. An indulgent yet balanced treat that's perfect for a guilt-free sweet ending.

NUTRITION

335kcal
Protein
38.1g
Fat
7g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 cup Mixed Berries (150g)

1 serving (8 almonds, 12g) Almonds

0.5 scoop Whey Protein Powder (15g)

PREPARATION

  • 1

    In a bowl, add 1 cup of nonfat Greek yogurt as the creamy base.

  • 2

    Gently fold in 1 cup of mixed berries to evenly distribute their natural sweetness and tang.

  • 3

    Sprinkle almonds over the top to add a satisfying crunch.

  • 4

    Mix in 0.5 scoop of whey protein powder until well incorporated, ensuring a smooth texture throughout.

  • 5

    Serve chilled for an energizing, protein-rich dessert that delights the palate.