Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

A creamy, indulgent protein-packed pudding that blends velvety nonfat Greek yogurt with a hint of whey protein isolate, fresh mixed berries, and the subtle crunch of chia seeds. Perfect as a dessert that not only satisfies your sweet tooth but also supports your protein goals.

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NUTRITION

323kcal
Protein
44.3g
Fat
4.2g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.75 scoop Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Chia Seeds

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein isolate, stirring until the mixture is completely smooth.

  • 2

    Fold in the mixed berries and chia seeds gently to ensure even distribution without breaking the berries.

  • 3

    Cover the bowl and refrigerate for at least 30 minutes to allow the chia seeds to absorb moisture and thicken the pudding.

  • 4

    Stir once more before serving to enjoy a perfectly silky and protein-rich dessert.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

A creamy, indulgent protein-packed pudding that blends velvety nonfat Greek yogurt with a hint of whey protein isolate, fresh mixed berries, and the subtle crunch of chia seeds. Perfect as a dessert that not only satisfies your sweet tooth but also supports your protein goals.

NUTRITION

323kcal
Protein
44.3g
Fat
4.2g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.75 scoop Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Chia Seeds

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein isolate, stirring until the mixture is completely smooth.

  • 2

    Fold in the mixed berries and chia seeds gently to ensure even distribution without breaking the berries.

  • 3

    Cover the bowl and refrigerate for at least 30 minutes to allow the chia seeds to absorb moisture and thicken the pudding.

  • 4

    Stir once more before serving to enjoy a perfectly silky and protein-rich dessert.