Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 scoop Vanilla Protein Powder (30g); 1/2 cup Mixed Berries (74g); 1 tablespoon Honey (21g); 1/2 teaspoon Vanilla Extract (2.5g)

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A refreshing, protein-packed dessert featuring velvety nonfat Greek yogurt combined with smooth vanilla protein powder, fresh mixed berries, and a hint of honey. This pudding delivers a delightful balance of tangy and sweet flavors, making it a satisfying treat to cap off your day.

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NUTRITION

Protein

47.6g

Fat

1.3g

Carbs

39.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Protein Powder (30g)

1/2 cup Mixed Berries (74g)

1 tablespoon Honey (21g)

1/2 teaspoon Vanilla Extract (2.5g)

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PREPARATION

1
In a mixing bowl, combine the Greek yogurt and vanilla protein powder.
2
Add the vanilla extract and mix thoroughly until the blend becomes smooth.
3
Gently fold in the mixed berries, ensuring they are evenly distributed.
4
Drizzle in the honey and stir lightly to achieve a silky consistency with a touch of sweetness.
5
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to set.
6
Serve chilled and enjoy this refreshing, protein-packed dessert.