Turkey and Creamy Avocado Whole Wheat Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Creamy Avocado Whole Wheat Wrap

YOUR SOLIN GENERATED RECIPE

Turkey and Creamy Avocado Whole Wheat Wrap

Enjoy a fresh and satisfying wrap that combines lean turkey breast with a luxuriously creamy avocado spread, crisp spinach, and juicy tomato slices all wrapped in a wholesome whole wheat tortilla. This meal delivers delicious flavors in every bite while keeping your macros in check.

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NUTRITION

359kcal
Protein
37g
Fat
10.4g
Carbs
34.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast Slices

1 Whole Wheat Tortilla

1/4 medium Avocado, mashed

1 cup Baby Spinach

1 medium Tomato, sliced

2 tbsp Plain Nonfat Greek Yogurt

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PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean surface.

  • 2

    In a small bowl, mash the 1/4 avocado until smooth. Mix in the Greek yogurt to create a creamy spread.

  • 3

    Spread the avocado-yogurt mixture evenly over the tortilla.

  • 4

    Layer the turkey breast slices, followed by fresh baby spinach and sliced tomato over the spread.

  • 5

    Roll the tortilla tightly into a wrap. Slice in half if desired and serve immediately.

Turkey and Creamy Avocado Whole Wheat Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Creamy Avocado Whole Wheat Wrap

YOUR SOLIN GENERATED RECIPE

Turkey and Creamy Avocado Whole Wheat Wrap

Enjoy a fresh and satisfying wrap that combines lean turkey breast with a luxuriously creamy avocado spread, crisp spinach, and juicy tomato slices all wrapped in a wholesome whole wheat tortilla. This meal delivers delicious flavors in every bite while keeping your macros in check.

NUTRITION

359kcal
Protein
37g
Fat
10.4g
Carbs
34.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast Slices

1 Whole Wheat Tortilla

1/4 medium Avocado, mashed

1 cup Baby Spinach

1 medium Tomato, sliced

2 tbsp Plain Nonfat Greek Yogurt

PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean surface.

  • 2

    In a small bowl, mash the 1/4 avocado until smooth. Mix in the Greek yogurt to create a creamy spread.

  • 3

    Spread the avocado-yogurt mixture evenly over the tortilla.

  • 4

    Layer the turkey breast slices, followed by fresh baby spinach and sliced tomato over the spread.

  • 5

    Roll the tortilla tightly into a wrap. Slice in half if desired and serve immediately.