YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a decadent yet light pudding that marries rich chocolatey flavors with the creaminess of Greek yogurt. This luxurious dessert is not only satisfying but also carefully balanced to meet your nutritional goals, delivering a velvety texture and a delightful finish that makes every spoonful a treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.9 scoop Chocolate Protein Powder (27g)
1 tbsp Unsweetened Cocoa Powder (5g)
1 tbsp Coconut Cream (15g)
1 tsp Honey (7g)
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and chocolate protein powder. Stir well until the mixture is smooth and uniformly combined.
Mix in the unsweetened cocoa powder until fully integrated, ensuring you get an even chocolaty flavor throughout.
Fold in the coconut cream and honey, which will add a subtle richness and natural sweetness to the pudding.
Once all ingredients are mixed thoroughly, cover the bowl and chill in the refrigerator for at least 15-20 minutes to develop a silky, pudding-like consistency.
After chilling, give the pudding a final stir and serve in a dessert bowl. Enjoy your rich, protein-packed dessert!