Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Indulge in a creamy, velvety chocolate protein pudding that melds the rich cocoa flavor with the light tang of fat-free Greek yogurt. Topped with crunchy almonds and a hint of natural almond butter and honey, this dessert delivers a satisfying blend of textures and a burst of delicious, guilt-free sweetness.

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NUTRITION

334kcal
Protein
43g
Fat
12.3g
Carbs
22.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

2/3 cup Fat-Free Greek Yogurt (150g)

1 tbsp Unsweetened Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60ml)

10 Raw Almonds (~14g)

1 tsp Almond Butter (8g)

1.5 tsp Honey (11g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk together the chocolate whey protein powder, fat-free Greek yogurt, and unsweetened cocoa powder until smooth.

  • 2

    Slowly add the unsweetened almond milk, stirring continuously to achieve a silky and lump-free consistency.

  • 3

    Mix in the almond butter and honey thoroughly to blend the flavors and add a hint of natural sweetness.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 5

    Before serving, top with the raw almonds for a satisfying crunchy contrast.

Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Indulge in a creamy, velvety chocolate protein pudding that melds the rich cocoa flavor with the light tang of fat-free Greek yogurt. Topped with crunchy almonds and a hint of natural almond butter and honey, this dessert delivers a satisfying blend of textures and a burst of delicious, guilt-free sweetness.

NUTRITION

334kcal
Protein
43g
Fat
12.3g
Carbs
22.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

2/3 cup Fat-Free Greek Yogurt (150g)

1 tbsp Unsweetened Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60ml)

10 Raw Almonds (~14g)

1 tsp Almond Butter (8g)

1.5 tsp Honey (11g)

PREPARATION

  • 1

    In a medium bowl, whisk together the chocolate whey protein powder, fat-free Greek yogurt, and unsweetened cocoa powder until smooth.

  • 2

    Slowly add the unsweetened almond milk, stirring continuously to achieve a silky and lump-free consistency.

  • 3

    Mix in the almond butter and honey thoroughly to blend the flavors and add a hint of natural sweetness.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 5

    Before serving, top with the raw almonds for a satisfying crunchy contrast.