YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A luscious, layered parfait that combines velvety nonfat Greek yogurt with a medley of tangy mixed berries, enriched by a boost of protein powder and finished with a drizzle of almond butter for a satisfying crunch. This dessert not only delights the palate with its creamy texture and fresh berry burst but also supports your protein needs within a balanced calorie range.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
1 scoop Vanilla Protein Powder
1 tablespoon Almond Butter
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and protein powder until smooth and uniformly blended.
Layer half of the yogurt-protein mixture into a serving glass or bowl.
Add a layer of mixed berries over the yogurt.
Top with the remaining yogurt mixture, and then finish by drizzling the almond butter over the top.
Serve immediately for a refreshing dessert, or chill briefly for a colder treat.