Name: Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1/2 scoop Vanilla Whey Protein Powder (15g); 10 Whole Almonds (12g); 1 tbsp Chia Seeds (12g)

Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

Indulge in a silky smooth Greek yogurt bowl bursting with fresh mixed berries and a satisfying protein crunch. Each spoonful offers a delightful harmony of creamy nonfat Greek yogurt, naturally sweet berries, and a carefully curated blend of protein powder, almonds, and chia seeds to not only excite your palate but also meet your nutritional targets.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

40.1g

Fat

11.3g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1/2 scoop Vanilla Whey Protein Powder (15g)

10 Whole Almonds (12g)

1 tbsp Chia Seeds (12g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon 1 cup of nonfat Greek yogurt into a serving bowl.
2
Gently fold in 1/2 cup of mixed berries to the yogurt, ensuring an even distribution of color and flavor.
3
Sprinkle in 1/2 scoop of vanilla whey protein powder over the mixture, stirring lightly to incorporate without disrupting the creamy texture.
4
Top the bowl with 10 whole almonds for a satisfying crunch, followed by a drizzle of 1 tablespoon of chia seeds.
5
Mix lightly once more and enjoy your silky, protein-packed dessert that offers a perfect balance of flavors and textures.