YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Cauliflower Rice
Savor a simple yet nutrient-dense lunch featuring tender, juicy grilled chicken breast paired with crisp, lightly steamed broccoli and a fluffy bed of cauliflower rice. This dish is balanced, delicious, and perfectly suited to support your fitness goals.
INGREDIENTS
5 oz Grilled Chicken Breast
1 cup Steamed Broccoli
1 cup Cauliflower Rice
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast with salt, pepper, and any preferred herbs or spices.
Grill the chicken breast for about 6-7 minutes per side, or until the internal temperature reaches 165°F. Let it rest for a few minutes before slicing.
While the chicken is grilling, steam the broccoli in a steamer basket or microwave until tender, about 5 minutes.
Prepare the cauliflower rice by either pulsing raw cauliflower florets in a food processor until they resemble rice, or by using pre-made cauliflower rice. Lightly steam or sauté for 3-4 minutes until just tender.
Plate the sliced chicken breast with the steamed broccoli and cauliflower rice, and enjoy your balanced, nutrient-rich lunch.