Turkey and Crispy Bacon Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Crispy Bacon Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Turkey and Crispy Bacon Lettuce Wraps

Enjoy a savory medley of lean turkey and crispy bacon nestled in crisp romaine lettuce, accented by juicy cherry tomatoes and a sprinkle of shredded cheddar cheese. This wrap delivers a satisfying balance of protein and flavor, perfect for a light yet nourishing meal any time of day.

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NUTRITION

363kcal
Protein
42.9g
Fat
20.4g
Carbs
3.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

2 slices Crispy Bacon

2 large Romaine Lettuce leaves

1/4 cup Cherry Tomatoes

1/4 cup Shredded Cheddar Cheese

1 tsp Dijon Mustard

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PREPARATION

  • 1

    Cook the lean ground turkey in a non-stick skillet over medium heat until fully cooked, breaking it into crumbles as it browns. Season lightly with salt and pepper as desired.

  • 2

    In a separate pan, cook the bacon until crispy. Once done, let it cool and then chop into bite-sized pieces.

  • 3

    Wash and pat dry the romaine lettuce leaves. Lay them flat as the wrap base.

  • 4

    Scatter the cooked turkey evenly on the lettuce leaves. Top with the crispy bacon bits.

  • 5

    Add cherry tomatoes over the mixture, then sprinkle with shredded cheddar cheese.

  • 6

    Drizzle a teaspoon of Dijon mustard over all the ingredients for an extra kick of flavor.

  • 7

    Fold the lettuce leaves around the filling and serve immediately.

Turkey and Crispy Bacon Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Crispy Bacon Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Turkey and Crispy Bacon Lettuce Wraps

Enjoy a savory medley of lean turkey and crispy bacon nestled in crisp romaine lettuce, accented by juicy cherry tomatoes and a sprinkle of shredded cheddar cheese. This wrap delivers a satisfying balance of protein and flavor, perfect for a light yet nourishing meal any time of day.

NUTRITION

363kcal
Protein
42.9g
Fat
20.4g
Carbs
3.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

2 slices Crispy Bacon

2 large Romaine Lettuce leaves

1/4 cup Cherry Tomatoes

1/4 cup Shredded Cheddar Cheese

1 tsp Dijon Mustard

PREPARATION

  • 1

    Cook the lean ground turkey in a non-stick skillet over medium heat until fully cooked, breaking it into crumbles as it browns. Season lightly with salt and pepper as desired.

  • 2

    In a separate pan, cook the bacon until crispy. Once done, let it cool and then chop into bite-sized pieces.

  • 3

    Wash and pat dry the romaine lettuce leaves. Lay them flat as the wrap base.

  • 4

    Scatter the cooked turkey evenly on the lettuce leaves. Top with the crispy bacon bits.

  • 5

    Add cherry tomatoes over the mixture, then sprinkle with shredded cheddar cheese.

  • 6

    Drizzle a teaspoon of Dijon mustard over all the ingredients for an extra kick of flavor.

  • 7

    Fold the lettuce leaves around the filling and serve immediately.