Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (306g); 0.5 cup Mixed Fresh Berries (75g); 0.25 cup Raw Almonds (23g)

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

Savor a refreshing and nutrient-packed bowl of creamy nonfat Greek yogurt swirled with a burst of fresh berries and finished with the satisfying crunch of raw almonds. This balanced dish provides a delightful mix of textures and tangy-sweet flavors, perfect to kickstart your day or enjoy as a nutritious meal any time.

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NUTRITION

Protein

34.3g

Fat

11.6g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

0.5 cup Mixed Fresh Berries (75g)

0.25 cup Raw Almonds (23g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving bowl.
2
Gently fold in the mixed fresh berries, ensuring they are evenly distributed.
3
Sprinkle raw almonds over the top for added crunch and flavor.
4
Enjoy immediately for the best texture, or chill briefly before serving if you prefer a cooler treat.