Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Indulge in a luscious blend of creamy nonfat Greek yogurt, hearty rolled oats, and sweet strawberry bursts, accentuated by a delicate vanilla whey protein infusion and a hint of honey. This overnight delight is perfectly balanced to fuel your day—rich in flavor, texture, and vibrant freshness.

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NUTRITION

481kcal
Protein
48g
Fat
9.5g
Carbs
55g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1/2 cup Nonfat Greek Yogurt (125g)

1/2 cup Unsweetened Almond Milk (120ml)

1 tablespoon Chia Seeds (12g)

3/4 cup chopped Strawberries (110g)

1 scoop Vanilla Whey Protein Powder (30g)

1 teaspoon Honey (7g)

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PREPARATION

  • 1

    In a medium bowl or mason jar, combine the rolled oats and chia seeds.

  • 2

    Stir in the nonfat Greek yogurt, unsweetened almond milk, and vanilla whey protein powder until well blended.

  • 3

    Add honey and mix thoroughly for a subtle touch of natural sweetness.

  • 4

    Fold in most of the chopped strawberries, reserving a few pieces for topping.

  • 5

    Cover and refrigerate overnight, allowing the oats and chia seeds to soften and the flavors to meld.

  • 6

    Before serving, give the mixture a good stir and top with the remaining fresh strawberries for an extra burst of flavor.

Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Indulge in a luscious blend of creamy nonfat Greek yogurt, hearty rolled oats, and sweet strawberry bursts, accentuated by a delicate vanilla whey protein infusion and a hint of honey. This overnight delight is perfectly balanced to fuel your day—rich in flavor, texture, and vibrant freshness.

NUTRITION

481kcal
Protein
48g
Fat
9.5g
Carbs
55g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1/2 cup Nonfat Greek Yogurt (125g)

1/2 cup Unsweetened Almond Milk (120ml)

1 tablespoon Chia Seeds (12g)

3/4 cup chopped Strawberries (110g)

1 scoop Vanilla Whey Protein Powder (30g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a medium bowl or mason jar, combine the rolled oats and chia seeds.

  • 2

    Stir in the nonfat Greek yogurt, unsweetened almond milk, and vanilla whey protein powder until well blended.

  • 3

    Add honey and mix thoroughly for a subtle touch of natural sweetness.

  • 4

    Fold in most of the chopped strawberries, reserving a few pieces for topping.

  • 5

    Cover and refrigerate overnight, allowing the oats and chia seeds to soften and the flavors to meld.

  • 6

    Before serving, give the mixture a good stir and top with the remaining fresh strawberries for an extra burst of flavor.