YOUR SOLIN GENERATED RECIPE
Herb-Simmered Chicken with Bell Peppers and Crushed Tomatoes
Savor a delightful combination of tender chicken breast simmered with vibrant bell peppers, aromatic garlic, and a rich, homemade crushed tomato sauce, infused with a medley of fresh herbs for an uplifting, healthy meal.
INGREDIENTS
7 oz Chicken Breast
1 cup sliced Bell Pepper
1 cup Crushed Tomatoes
1 tsp Olive Oil
2 cloves Garlic
2 tbsp Mixed Fresh Herbs
Salt and Black Pepper to taste
PREPARATION
Heat olive oil in a medium skillet over medium heat.
Add minced garlic and sauté for about 1 minute until fragrant.
Add the chicken breast (cut into bite-sized pieces) and sear until lightly browned on all sides.
Stir in the sliced bell peppers and cook for 2-3 minutes until they begin to soften.
Pour in the crushed tomatoes, then add the mixed fresh herbs, salt, and black pepper.
Reduce the heat to low and let the mixture simmer for 10-12 minutes, allowing the flavors to meld and the chicken to cook through.
Serve warm and enjoy your wholesome meal.