YOUR SOLIN GENERATED RECIPE
Creamy Frozen Blueberry Yogurt Bowl
Dive into a refreshing, creamy bowl that blends tangy nonfat Greek yogurt with the natural sweetness burst of frozen blueberries, enhanced by a vanilla protein boost and a splash of almond milk for a smooth, velvety texture. This dish is beautifully balanced to power your morning and keep you satisfied.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1 cup Frozen Blueberries
1/4 cup Unsweetened Almond Milk
PREPARATION
In a blender, combine the nonfat Greek yogurt, vanilla whey protein powder, frozen blueberries, and unsweetened almond milk.
Blend on high until the mixture is smooth and creamy. Adjust the thickness by adding a touch more almond milk if desired.
Pour into a bowl and enjoy immediately as a refreshing creamy treat.