Crispy Baked Mozzarella-Stuffed Chicken Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Chicken Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Chicken Burger

Enjoy a savory twist on the classic chicken burger, featuring a tender, seasoned chicken breast encasing a melty surprise of mozzarella. Lightly breaded with whole wheat breadcrumbs and baked to a crispy finish, this dish delivers a satisfying balance of protein and flavor with each bite.

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NUTRITION

370kcal
Protein
46.6g
Fat
13.5g
Carbs
11.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 oz Part-Skim Mozzarella Cheese

1/4 cup Whole Wheat Breadcrumbs

1 large Egg White

1 tsp Olive Oil

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    Using a sharp knife, carefully create a pocket in the center of the chicken breast by slicing horizontally, ensuring not to cut all the way through.

  • 3

    Season the inside and outside of the chicken breast with salt and pepper.

  • 4

    Stuff the pocket with the mozzarella cheese.

  • 5

    In a shallow dish, combine the whole wheat breadcrumbs with a pinch of salt and pepper.

  • 6

    Lightly beat the egg white in a separate dish. Brush the outside of the chicken breast with the egg white, then dredge it thoroughly in the breadcrumbs to form a crispy coating.

  • 7

    Place the coated chicken breast on the baking sheet and drizzle with olive oil.

  • 8

    Bake in the preheated oven for 20-25 minutes or until the chicken is fully cooked and the coating is golden and crispy.

  • 9

    Allow the chicken burger to rest for a few minutes before slicing and serving.

Crispy Baked Mozzarella-Stuffed Chicken Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Chicken Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Chicken Burger

Enjoy a savory twist on the classic chicken burger, featuring a tender, seasoned chicken breast encasing a melty surprise of mozzarella. Lightly breaded with whole wheat breadcrumbs and baked to a crispy finish, this dish delivers a satisfying balance of protein and flavor with each bite.

NUTRITION

370kcal
Protein
46.6g
Fat
13.5g
Carbs
11.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 oz Part-Skim Mozzarella Cheese

1/4 cup Whole Wheat Breadcrumbs

1 large Egg White

1 tsp Olive Oil

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    Using a sharp knife, carefully create a pocket in the center of the chicken breast by slicing horizontally, ensuring not to cut all the way through.

  • 3

    Season the inside and outside of the chicken breast with salt and pepper.

  • 4

    Stuff the pocket with the mozzarella cheese.

  • 5

    In a shallow dish, combine the whole wheat breadcrumbs with a pinch of salt and pepper.

  • 6

    Lightly beat the egg white in a separate dish. Brush the outside of the chicken breast with the egg white, then dredge it thoroughly in the breadcrumbs to form a crispy coating.

  • 7

    Place the coated chicken breast on the baking sheet and drizzle with olive oil.

  • 8

    Bake in the preheated oven for 20-25 minutes or until the chicken is fully cooked and the coating is golden and crispy.

  • 9

    Allow the chicken burger to rest for a few minutes before slicing and serving.