Lean Ground Turkey and Rice Bowl with Creamy Avocado and Fresh Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey and Rice Bowl with Creamy Avocado and Fresh Tomatoes

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey and Rice Bowl with Creamy Avocado and Fresh Tomatoes

Savor a tantalizing bowl featuring savory lean ground turkey paired with perfectly cooked brown rice, topped with creamy avocado and fresh, juicy tomatoes. A squeeze of lime and a sprinkle of cilantro tie the dish together, offering a burst of vibrant flavor in every bite.

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NUTRITION

381kcal
Protein
37g
Fat
13.2g
Carbs
30.9g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Ground Turkey

1/2 cup Cooked Brown Rice

1/4 Avocado

1/2 cup Fresh Chopped Tomatoes

1 tablespoon Lime Juice

1 tablespoon Fresh Cilantro

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground turkey.

  • 2

    Cook the turkey, breaking it up with a spatula, until browned and cooked through, about 6-8 minutes.

  • 3

    Meanwhile, prepare 1/2 cup of cooked brown rice if not already done.

  • 4

    In a bowl, combine the cooked turkey and brown rice.

  • 5

    Gently fold in the chopped fresh tomatoes.

  • 6

    Dice the avocado and gently mix it into the bowl, ensuring even distribution.

  • 7

    Drizzle lime juice over the mixture and sprinkle with fresh cilantro for an extra burst of flavor.

  • 8

    Toss everything together and serve immediately.

Lean Ground Turkey and Rice Bowl with Creamy Avocado and Fresh Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey and Rice Bowl with Creamy Avocado and Fresh Tomatoes

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey and Rice Bowl with Creamy Avocado and Fresh Tomatoes

Savor a tantalizing bowl featuring savory lean ground turkey paired with perfectly cooked brown rice, topped with creamy avocado and fresh, juicy tomatoes. A squeeze of lime and a sprinkle of cilantro tie the dish together, offering a burst of vibrant flavor in every bite.

NUTRITION

381kcal
Protein
37g
Fat
13.2g
Carbs
30.9g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Ground Turkey

1/2 cup Cooked Brown Rice

1/4 Avocado

1/2 cup Fresh Chopped Tomatoes

1 tablespoon Lime Juice

1 tablespoon Fresh Cilantro

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground turkey.

  • 2

    Cook the turkey, breaking it up with a spatula, until browned and cooked through, about 6-8 minutes.

  • 3

    Meanwhile, prepare 1/2 cup of cooked brown rice if not already done.

  • 4

    In a bowl, combine the cooked turkey and brown rice.

  • 5

    Gently fold in the chopped fresh tomatoes.

  • 6

    Dice the avocado and gently mix it into the bowl, ensuring even distribution.

  • 7

    Drizzle lime juice over the mixture and sprinkle with fresh cilantro for an extra burst of flavor.

  • 8

    Toss everything together and serve immediately.