YOUR SOLIN GENERATED RECIPE
Creamy Strawberry Overnight Oats
Wake up to a luscious and satisfying bowl of creamy strawberry overnight oats. This dish combines hearty rolled oats with protein-rich Greek yogurt, a hint of vanilla protein powder, and fresh, juicy strawberries for a naturally sweet burst of flavor. A sprinkle of chia seeds adds a pleasant texture and healthy fats. Enjoy a well-balanced start (or even a nutritious option for lunch or dinner) that leaves you feeling energized and ready for the day.
INGREDIENTS
1/2 cup Rolled Oats (40g)
3/4 cup Nonfat Greek Yogurt (190g)
1/2 cup Skim Milk (120g)
1/2 cup Strawberries (75g)
1 tbsp Chia Seeds (12g)
1 scoop Vanilla Protein Powder (30g)
PREPARATION
In a medium-sized mixing bowl or jar, combine the rolled oats, nonfat Greek yogurt, and skim milk.
Stir in the vanilla protein powder and chia seeds until well incorporated.
Gently fold in the sliced strawberries, reserving a few slices for garnish if desired.
Cover the mixture and refrigerate for at least 6 hours or overnight to allow the oats to soften and flavors to meld.
In the morning (or when ready to serve), give the oats a good stir and top with the reserved strawberries for extra freshness.
Enjoy your creamy strawberry overnight oats as a filling breakfast, light lunch, or energizing dinner.