YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A vibrant morning scramble featuring fluffy egg whites and savory turkey sausage mixed with fresh spinach, finished with a drizzle of olive oil and a slice of creamy avocado for a perfect balance of flavors and textures. A satisfying, nutrient-packed dish to kickstart your day with wholesome energy.
INGREDIENTS
1 cup Egg Whites (~253g)
1 Turkey Sausage Patty (~56g)
1 cup Fresh Spinach (~30g)
1 tablespoon Olive Oil (~14g)
1/4 Avocado (~50g)
PREPARATION
Preheat a non-stick skillet over medium heat and lightly coat with olive oil.
Add the turkey sausage patty to the skillet and heat for 2-3 minutes on each side until lightly browned.
Crumble the sausage into the pan and add the egg whites, stirring gently.
Toss in the fresh spinach and cook until wilted, about 1-2 minutes.
Plate the scramble and top with sliced avocado. Serve immediately.