YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A refreshing, layered dessert that combines the creaminess of nonfat Greek yogurt, the boost of whey protein, the sweetness of mixed berries, and the satisfying crunch of low-sugar granola. Perfect for a light dessert that balances protein and calories while delighting your taste buds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate
0.5 cup Mixed Berries
0.25 cup Low-Sugar Granola
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir well until the mixture is smooth and uniformly blended.
Take a serving glass or bowl and spoon half of the yogurt-protein mixture into the bottom.
Add a layer of mixed berries over the yogurt followed by a sprinkle of low-sugar granola for crunch.
Top with the remaining yogurt-protein mixture and finish with an additional layer of berries and a light sprinkle of granola on top.
Serve immediately to enjoy the fresh textures or chill in the refrigerator for 15 minutes for a slightly firmer set.