YOUR SOLIN GENERATED RECIPE
Garlic-Ginger Beef with Crisp Broccoli and Brown Rice
Savor this vibrant dish featuring tender lean beef infused with aromatic garlic and fresh ginger, paired with crisp steamed broccoli and a side of fluffy brown rice. The combination of bold flavors and balanced texture makes this meal both satisfying and nutritionally sound.
INGREDIENTS
4 oz Lean Beef Sirloin
1/2 cup Brown Rice, cooked
1 cup Broccoli
1 tsp Olive Oil
1 clove Garlic, minced
1 tsp Fresh Ginger, grated
1 tbsp Low Sodium Soy Sauce
PREPARATION
Prepare brown rice according to package instructions if not already cooked.
Heat a non-stick skillet over medium-high heat and add olive oil.
Add the lean beef sirloin and sear on both sides until browned, about 2-3 minutes per side.
Lower the heat and stir in the minced garlic and grated ginger. Sauté for about 1 minute until fragrant.
Pour in the low sodium soy sauce and stir to evenly coat the beef, allowing the flavors to meld for another minute.
Meanwhile, steam or lightly sauté the broccoli until it is crisp-tender, about 3-4 minutes.
Plate the dish by placing the cooked brown rice and steamed broccoli, then top with the garlic-ginger beef. Serve warm.