Creamy Lean Ground Turkey Baked Ziti with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Lean Ground Turkey Baked Ziti with Spinach

YOUR SOLIN GENERATED RECIPE

Creamy Lean Ground Turkey Baked Ziti with Spinach

Enjoy a comforting and light twist on classic baked ziti! Lean ground turkey is sautéed to perfection and combined with whole wheat ziti, fresh spinach, a zesty tomato sauce, and a creamy scoop of low-fat ricotta, all brought together with a hint of olive oil. This meal is both hearty and balanced, making it a perfect option for dinner while keeping you within your protein and calorie goals.

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NUTRITION

457kcal
Protein
36g
Fat
19g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup Whole Wheat Ziti (cooked)

1 cup Fresh Spinach

1/4 cup Low-Fat Ricotta Cheese

1/2 cup Tomato Sauce

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a non-stick skillet, heat the olive oil over medium heat. Add the lean ground turkey and sauté until browned and fully cooked.

  • 3

    Stir in the tomato sauce and allow it to simmer for 3-4 minutes until the flavors meld.

  • 4

    Add the fresh spinach to the skillet and cook until just wilted, mixing well with the turkey and sauce.

  • 5

    In a baking dish, combine the cooked whole wheat ziti with the turkey mixture. Dollop the low-fat ricotta evenly over the top.

  • 6

    Gently stir to create creamy pockets throughout the dish, then bake in the preheated oven for 10-12 minutes until warmed through and bubbly.

  • 7

    Remove from the oven, serve immediately, and enjoy your nutritious twist on baked ziti.

Creamy Lean Ground Turkey Baked Ziti with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Lean Ground Turkey Baked Ziti with Spinach

YOUR SOLIN GENERATED RECIPE

Creamy Lean Ground Turkey Baked Ziti with Spinach

Enjoy a comforting and light twist on classic baked ziti! Lean ground turkey is sautéed to perfection and combined with whole wheat ziti, fresh spinach, a zesty tomato sauce, and a creamy scoop of low-fat ricotta, all brought together with a hint of olive oil. This meal is both hearty and balanced, making it a perfect option for dinner while keeping you within your protein and calorie goals.

NUTRITION

457kcal
Protein
36g
Fat
19g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup Whole Wheat Ziti (cooked)

1 cup Fresh Spinach

1/4 cup Low-Fat Ricotta Cheese

1/2 cup Tomato Sauce

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a non-stick skillet, heat the olive oil over medium heat. Add the lean ground turkey and sauté until browned and fully cooked.

  • 3

    Stir in the tomato sauce and allow it to simmer for 3-4 minutes until the flavors meld.

  • 4

    Add the fresh spinach to the skillet and cook until just wilted, mixing well with the turkey and sauce.

  • 5

    In a baking dish, combine the cooked whole wheat ziti with the turkey mixture. Dollop the low-fat ricotta evenly over the top.

  • 6

    Gently stir to create creamy pockets throughout the dish, then bake in the preheated oven for 10-12 minutes until warmed through and bubbly.

  • 7

    Remove from the oven, serve immediately, and enjoy your nutritious twist on baked ziti.