Egg White Vegetable Scramble with Turkey Sausage

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Vegetable Scramble with Turkey Sausage

YOUR SOLIN GENERATED RECIPE

Egg White Vegetable Scramble with Turkey Sausage

A vibrant, protein-packed morning scramble featuring light egg whites, savory turkey sausage, and a colorful medley of garden-fresh vegetables, finished with a touch of creamy avocado and a hint of olive oil. This dish is designed to provide a satisfying balance to kick off your day with energy and flavor.

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NUTRITION

392kcal
Protein
34.7g
Fat
21.5g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

5 large egg whites (approx. 150 g)

2 turkey sausage links (approx. 100 g)

1 cup mixed vegetables (spinach, bell pepper, onion - approx. 100 g)

1/4 medium avocado (approx. 50 g)

2 teaspoons olive oil (approx. 9 g)

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PREPARATION

  • 1

    Lightly spray or heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Dice the turkey sausage links and add them to the skillet. Sauté until they start to brown.

  • 3

    Add the mixed vegetables to the skillet and cook until they are tender, about 3-4 minutes.

  • 4

    Pour in the egg whites and gently scramble with the vegetables and sausage until fully cooked.

  • 5

    Plate the scramble and top with quartered avocado pieces.

  • 6

    Serve warm and enjoy your protein-rich breakfast!

Egg White Vegetable Scramble with Turkey Sausage

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Vegetable Scramble with Turkey Sausage

YOUR SOLIN GENERATED RECIPE

Egg White Vegetable Scramble with Turkey Sausage

A vibrant, protein-packed morning scramble featuring light egg whites, savory turkey sausage, and a colorful medley of garden-fresh vegetables, finished with a touch of creamy avocado and a hint of olive oil. This dish is designed to provide a satisfying balance to kick off your day with energy and flavor.

NUTRITION

392kcal
Protein
34.7g
Fat
21.5g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

5 large egg whites (approx. 150 g)

2 turkey sausage links (approx. 100 g)

1 cup mixed vegetables (spinach, bell pepper, onion - approx. 100 g)

1/4 medium avocado (approx. 50 g)

2 teaspoons olive oil (approx. 9 g)

PREPARATION

  • 1

    Lightly spray or heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Dice the turkey sausage links and add them to the skillet. Sauté until they start to brown.

  • 3

    Add the mixed vegetables to the skillet and cook until they are tender, about 3-4 minutes.

  • 4

    Pour in the egg whites and gently scramble with the vegetables and sausage until fully cooked.

  • 5

    Plate the scramble and top with quartered avocado pieces.

  • 6

    Serve warm and enjoy your protein-rich breakfast!