YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a light and refreshing dessert that layers creamy nonfat Greek yogurt with sweet-tart mixed berries and a crunch of toasted almonds. This parfait delivers a balanced mix of textures and flavors while fitting perfectly into your fitness goals.
INGREDIENTS
345g Nonfat Greek Yogurt
75g Mixed Berries
20g Chopped Almonds
PREPARATION
In a serving glass or bowl, add half of the nonfat Greek yogurt as the base layer.
Layer the mixed berries evenly over the yogurt.
Top with the remaining Greek yogurt to create a creamy layer.
Sprinkle the chopped almonds evenly over the top for a delightful crunch.
Optional: Chill for 10 minutes before serving to enhance the flavors and textures.