Name: Greek Yogurt with Fresh Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (~367g); 1/2 cup Blueberries (~74g); 1/2 cup Strawberries, sliced (~83g); 1/3 cup Crunchy Granola (~30g)

Greek Yogurt with Fresh Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Fresh Berries and Crunchy Granola

Enjoy a refreshing bowl of creamy Greek yogurt paired with a medley of sweet fresh berries and a satisfying crunch from granola. This meal delivers a delightful balance of textures and flavors, perfect for a power-packed start to your day or a wholesome meal any time.

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NUTRITION

Protein

38.6g

Fat

4.4g

Carbs

54.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (~367g)

1/2 cup Blueberries (~74g)

1/2 cup Strawberries, sliced (~83g)

1/3 cup Crunchy Granola (~30g)

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PREPARATION

1
Spoon the Greek yogurt into a bowl as the base of your dish.
2
Gently fold in the blueberries and sliced strawberries, ensuring even distribution.
3
Sprinkle the crunchy granola on top to add texture and a sweet crunch.
4
Enjoy immediately for the best texture, or chill briefly if you prefer a cooler breakfast.