Name: Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 ounces Chicken Breast; 1 medium Sweet Potato; 1 cup Broccoli; 1 tablespoon Olive Oil

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

Enjoy a vibrant lunch featuring juicy grilled chicken breast paired with naturally sweet roasted sweet potatoes and crisp steamed broccoli. This balanced dish delivers a satisfying mix of lean protein, complex carbs, and healthy fats, all brought together with a hint of zesty olive oil drizzle.

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NUTRITION

Protein

51g

Fat

21.8g

Carbs

34.8g

SERVINGS

1 serving

INGREDIENTS

7 ounces Chicken Breast

1 medium Sweet Potato

1 cup Broccoli

1 tablespoon Olive Oil

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PREPARATION

1
Preheat the grill to medium-high heat and set the oven to 400°F for roasting.
2
Season the chicken breast lightly with salt, pepper, and any other preferred herbs.
3
Place the chicken on the grill and cook for about 6-7 minutes per side until fully cooked.
4
Meanwhile, dice the sweet potato into cubes, toss with olive oil, salt, and pepper, then spread on a baking sheet.
5
Roast the sweet potatoes in the preheated oven for 20-25 minutes until tender and slightly caramelized.
6
Steam the broccoli by placing it in a steamer basket over boiling water for 5-7 minutes until tender but still crisp.
7
Serve the grilled chicken with a side of roasted sweet potatoes and steamed broccoli, and enjoy your balanced, nutritious lunch.