Lean Ground Beef and Bell Pepper Skillet

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef and Bell Pepper Skillet

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef and Bell Pepper Skillet

Savor a hearty skillet dish that combines lean ground beef with vibrant bell peppers and a perfectly cooked egg, all brought together with aromatic spices. This dish offers a balanced blend of protein and flavor for a satisfying meal any time of the day.

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NUTRITION

398kcal
Protein
39.8g
Fat
23.8g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Beef

1 medium Bell Pepper

1 large Egg

1/2 small Red Onion

1 teaspoon Olive Oil

2 cloves Garlic

Salt and Pepper to taste

1/2 teaspoon Chili Powder

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PREPARATION

  • 1

    Heat a teaspoon of olive oil in a skillet over medium heat.

  • 2

    Add chopped red onion and minced garlic; sauté until softened and fragrant.

  • 3

    Add the lean ground beef, breaking it apart as it cooks. Season with salt, pepper, and chili powder.

  • 4

    Once the beef is mostly browned, add diced bell pepper. Continue to cook until the bell pepper is tender and the beef is fully cooked.

  • 5

    Create a small well in the center of the skillet and crack an egg into it. Cover the skillet and let the egg cook to your preferred doneness.

  • 6

    Serve warm, ensuring a balanced portion of beef, vegetables, and a perfectly cooked egg on top.

Lean Ground Beef and Bell Pepper Skillet

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef and Bell Pepper Skillet

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef and Bell Pepper Skillet

Savor a hearty skillet dish that combines lean ground beef with vibrant bell peppers and a perfectly cooked egg, all brought together with aromatic spices. This dish offers a balanced blend of protein and flavor for a satisfying meal any time of the day.

NUTRITION

398kcal
Protein
39.8g
Fat
23.8g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Beef

1 medium Bell Pepper

1 large Egg

1/2 small Red Onion

1 teaspoon Olive Oil

2 cloves Garlic

Salt and Pepper to taste

1/2 teaspoon Chili Powder

PREPARATION

  • 1

    Heat a teaspoon of olive oil in a skillet over medium heat.

  • 2

    Add chopped red onion and minced garlic; sauté until softened and fragrant.

  • 3

    Add the lean ground beef, breaking it apart as it cooks. Season with salt, pepper, and chili powder.

  • 4

    Once the beef is mostly browned, add diced bell pepper. Continue to cook until the bell pepper is tender and the beef is fully cooked.

  • 5

    Create a small well in the center of the skillet and crack an egg into it. Cover the skillet and let the egg cook to your preferred doneness.

  • 6

    Serve warm, ensuring a balanced portion of beef, vegetables, and a perfectly cooked egg on top.