YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter
A decadent, smooth chocolate pudding that delivers a burst of protein and rich almond butter flavor. This creamy dessert blends velvety chocolate protein powder with a hint of cocoa and nonfat Greek yogurt to create a dessert that satisfies both your sweet tooth and your nutritional goals.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1 tbsp Almond Butter (16g)
3/4 cup Unsweetened Almond Milk (180g)
1 tsp Unsweetened Cocoa Powder (2.5g)
1/3 cup Nonfat Greek Yogurt (80g)
PREPARATION
In a medium bowl, add the chocolate protein powder, unsweetened cocoa powder, and nonfat Greek yogurt.
Pour in the unsweetened almond milk and add the almond butter.
Mix all ingredients thoroughly with a whisk until the mixture is completely smooth and free of lumps.
Cover the bowl and chill in the refrigerator for at least 30 minutes to allow the pudding to thicken and the flavors to meld.
Stir once before serving to ensure a silky, even texture. Enjoy your protein-packed chocolate pudding as a satisfying dessert.