Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Greek Yogurt (Plain, Low-Fat); 75g Mixed Berries; 1.5 tbsp Almond Butter

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing, light parfait layered with creamy Greek yogurt, a colorful mix of berries, and a drizzle of rich almond butter. This breakfast is both satisfying and energizing, perfectly balancing tangy, sweet, and nutty flavors for a nutrient-packed start to your day.

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NUTRITION

Protein

24.3g

Fat

17.2g

Carbs

21.5g

SERVINGS

1 serving

INGREDIENTS

200g Greek Yogurt (Plain, Low-Fat)

75g Mixed Berries

1.5 tbsp Almond Butter

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PREPARATION

1
Spoon the Greek yogurt into a serving bowl or glass.
2
Top evenly with the mixed berries.
3
Drizzle the almond butter over the berries and yogurt.
4
Enjoy immediately for a fresh and nutritious breakfast parfait.