YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Fresh Berries
Enjoy a light and creamy dessert that combines the tang of nonfat Greek yogurt with a touch of vanilla whey protein for an extra protein boost, accented by the natural sweetness of mixed berries and honey. Chia seeds add a subtle crunch and fiber, creating a satisfying mousse that's both luxurious and well-balanced.
INGREDIENTS
1 cup Nonfat Greek Yogurt
3/4 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tablespoon Chia Seeds
1/2 tablespoon Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt with the 3/4 scoop of vanilla whey protein powder.
Drizzle in the 1/2 tablespoon of honey and stir until the mixture is smooth and well blended.
Gently fold in the 1/2 cup of fresh mixed berries and 1 tablespoon of chia seeds.
Allow the mousse to chill in the refrigerator for at least 30 minutes to let the chia seeds expand slightly and the flavors meld together.
Serve chilled and enjoy this silky, protein-packed dessert.