YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Fresh Berries and Crunchy Granola Bowl
A vibrant, nutrient-packed bowl featuring creamy nonfat Greek yogurt, a medley of sweet fresh berries, and a sprinkle of crunchy granola. This recipe offers a balanced burst of textures and flavors, starting with a tangy, smooth base, enlivened by juicy berries, and finished with the wholesome crunch of granola, perfect for energizing your morning or any meal of the day.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (approx. 367g)
1 cup Mixed Fresh Berries (approx. 150g)
1/3 cup Crunchy Granola (approx. 40g)
PREPARATION
Spoon 1.5 cups of nonfat Greek yogurt into a bowl as the base.
Wash and gently pat dry the mixed fresh berries. Layer the berries evenly over the yogurt.
Sprinkle 1/3 cup of crunchy granola evenly on top of the berries.
Enjoy immediately for a fresh, crisp texture, or let sit for a couple of minutes for the flavors to meld slightly.