Name: Creamy Greek Yogurt Protein Bowl with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (306g); 1 tbsp Almond Butter (16g); 1/2 cup Mixed Berries (75g)

Creamy Greek Yogurt Protein Bowl with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Almond Butter and Berries

Dive into a refreshing dessert bowl that is both creamy and protein-packed. This delightful treat blends the smooth tang of nonfat Greek yogurt with the rich nuttiness of almond butter, perfectly complemented by a burst of fresh mixed berries. A guilt-free indulgence that satisfies your sweet tooth while aligning with your nutrition goals.

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NUTRITION

Protein

34.5g

Fat

9.2g

Carbs

23.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

1 tbsp Almond Butter (16g)

1/2 cup Mixed Berries (75g)

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PREPARATION

1
Place the nonfat Greek yogurt in a bowl.
2
Swirl in the almond butter until evenly mixed.
3
Gently fold in the mixed berries to distribute them throughout the yogurt.
4
Serve immediately and enjoy this creamy, protein-rich dessert.