YOUR SOLIN GENERATED RECIPE
Garlic-Ginger Beef with Crispy Broccoli Stir-Fry
Enjoy a savory, nutrient-packed stir-fry featuring tender slices of beef infused with aromatic garlic and ginger, paired with crisp, vibrant broccoli. This dish delivers a perfect balance of bold flavors and clean ingredients to keep your meal both satisfying and aligned with your fitness goals.
INGREDIENTS
5 oz Beef Sirloin
150g Broccoli
1 clove Garlic
1 tsp Fresh Ginger
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
1 tsp Extra Sesame Oil
PREPARATION
Thinly slice the beef sirloin against the grain and set aside.
In a small bowl, combine minced garlic, grated ginger, and low-sodium soy sauce. Toss the beef slices in this marinade and let sit for 10 minutes.
Preheat a non-stick skillet or wok over medium-high heat. Add 1 tsp of sesame oil and heat until shimmering.
Add the marinated beef to the skillet and stir-fry until it is just browned on the outside but still tender inside, about 3-4 minutes. Remove the beef from the skillet and set aside.
In the same skillet, add the extra 1 tsp of sesame oil. Add the broccoli and stir-fry for about 4-5 minutes until it becomes crisp-tender and slightly charred on the edges.
Return the beef to the skillet, tossing everything together for another minute to reheat the beef and meld the flavors.
Adjust seasoning if needed and serve immediately.