YOUR SOLIN GENERATED RECIPE
Lemon Garlic Spiced Chicken with Fresh Herb Salad
Savor this vibrant dish featuring juicy, spiced chicken infused with a zesty lemon garlic marinade, perfectly paired with a refreshing medley of fresh herbs. This dish strikes a harmonious balance between bright, citrus flavors and warm spices, creating a light yet satisfying meal.
INGREDIENTS
4 oz Chicken Breast
2 Tbsp Lemon Juice
2 cloves Garlic
1 Tbsp Olive Oil
1 cup Mixed Fresh Herbs
PREPARATION
In a small bowl, combine lemon juice, minced garlic, and olive oil to create a marinade.
Place the chicken breast in a shallow dish and pour the marinade over it. Let it marinate in the refrigerator for at least 30 minutes to allow the flavors to infuse.
Preheat your oven to 375°F. Transfer the marinated chicken to a baking tray and bake for about 20-25 minutes, or until the internal temperature reaches 165°F. Alternatively, grill the chicken over medium heat for a similar cooking time.
While the chicken is cooking, roughly chop the mixed fresh herbs and lightly toss them in a bowl. Add a drizzle of any leftover marinade if desired for extra flavor.
Once the chicken is cooked, let it rest for a few minutes before slicing. Serve the sliced chicken on a plate, topped or accompanied by the fresh herb salad.
Enjoy this balanced and flavorful meal that perfectly blends zesty citrus and aromatic herbs with tender, spiced chicken.