Name: Greek Yogurt Bowl with Sliced Almonds and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (300g); 1/4 cup Sliced Almonds (23g); 1.5 cups Mixed Berries (225g)

Greek Yogurt Bowl with Sliced Almonds and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Bowl with Sliced Almonds and Mixed Berries

A vibrant and refreshing morning bowl featuring creamy nonfat Greek yogurt, crunchy sliced almonds, and a medley of sweet-tart mixed berries that not only delights your palate but also fuels your day with balanced protein and energy.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

34g

Fat

11.5g

Carbs

48g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (300g)

1/4 cup Sliced Almonds (23g)

1.5 cups Mixed Berries (225g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the 1.25 cups of nonfat Greek yogurt into a serving bowl.
2
Evenly sprinkle 1/4 cup of sliced almonds over the yogurt.
3
Top with 1.5 cups of mixed berries for a balance of natural sweetness and tartness.
4
Toss lightly if desired to combine flavors and enjoy immediately.