Creamy High-Protein Greek Yogurt Frozen Dessert with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy High-Protein Greek Yogurt Frozen Dessert with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy High-Protein Greek Yogurt Frozen Dessert with Fresh Berries

Enjoy a luscious frozen dessert that perfectly merges creamy nonfat Greek yogurt with a boost of premium vanilla whey protein and the natural sweetness of mixed fresh berries. This refreshing treat offers an indulgent texture and delightful flavor, making it a versatile meal option suitable for breakfast, lunch, or dinner.

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NUTRITION

340kcal
Protein
59g
Fat
0.5g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Plain Greek Yogurt (370g)

1 scoop Vanilla Whey Protein Isolate (30g)

0.5 cup Mixed Fresh Berries (75g)

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PREPARATION

  • 1

    In a blender or food processor, combine the nonfat plain Greek yogurt and vanilla whey protein isolate. Blend until completely smooth.

  • 2

    Gently fold in the mixed fresh berries to maintain some texture.

  • 3

    Pour the mixture into a shallow, freezer-safe container.

  • 4

    Place the container in the freezer. After about 45 minutes, remove the dessert and stir thoroughly to help break up ice crystals.

  • 5

    Return to the freezer and chill for an additional 30 minutes or until the desired creamy frozen texture is achieved.

  • 6

    Scoop into bowls and enjoy immediately as a refreshing, high-protein frozen treat.

Creamy High-Protein Greek Yogurt Frozen Dessert with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy High-Protein Greek Yogurt Frozen Dessert with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy High-Protein Greek Yogurt Frozen Dessert with Fresh Berries

Enjoy a luscious frozen dessert that perfectly merges creamy nonfat Greek yogurt with a boost of premium vanilla whey protein and the natural sweetness of mixed fresh berries. This refreshing treat offers an indulgent texture and delightful flavor, making it a versatile meal option suitable for breakfast, lunch, or dinner.

NUTRITION

340kcal
Protein
59g
Fat
0.5g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Plain Greek Yogurt (370g)

1 scoop Vanilla Whey Protein Isolate (30g)

0.5 cup Mixed Fresh Berries (75g)

PREPARATION

  • 1

    In a blender or food processor, combine the nonfat plain Greek yogurt and vanilla whey protein isolate. Blend until completely smooth.

  • 2

    Gently fold in the mixed fresh berries to maintain some texture.

  • 3

    Pour the mixture into a shallow, freezer-safe container.

  • 4

    Place the container in the freezer. After about 45 minutes, remove the dessert and stir thoroughly to help break up ice crystals.

  • 5

    Return to the freezer and chill for an additional 30 minutes or until the desired creamy frozen texture is achieved.

  • 6

    Scoop into bowls and enjoy immediately as a refreshing, high-protein frozen treat.