Name: Greek Yogurt Parfait with Mixed Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 220g Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 14 Toasted Almonds; 2 tsp Honey

Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

Enjoy a refreshing and nutrient-packed breakfast that layers creamy nonfat Greek yogurt with a burst of tangy mixed berries, crunchy toasted almonds, and a drizzle of natural honey. This parfait offers a delightful mix of textures and flavors perfect for a satisfying start to your day.

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NUTRITION

Protein

27.5g

Fat

10.3g

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

220g Nonfat Greek Yogurt

1/2 cup Mixed Berries

14 Toasted Almonds

2 tsp Honey

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving bowl or glass.
2
Layer the mixed berries evenly over the yogurt.
3
Sprinkle the toasted almonds on top for a satisfying crunch.
4
Drizzle the honey evenly over the parfait for a touch of natural sweetness.
5
Serve immediately and enjoy this refreshing breakfast parfait.