Protein Chocolate Mousse with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Chocolate Mousse with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Protein Chocolate Mousse with Peanut Butter Swirl

Indulge in this decadent yet health-conscious chocolate mousse that balances a rich, smooth cocoa flavor with a playful swirl of natural peanut butter. This dessert is airy and satisfying, boasting a creamy texture enhanced by the subtle creaminess of avocado, all while delivering a protein-packed profile to support your fitness goals.

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NUTRITION

592kcal
Protein
60g
Fat
33g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g approx)

1/2 cup Nonfat Greek Yogurt (125g)

2 large Egg Whites

2 tbsp Unsweetened Cocoa Powder

2 tbsp Natural Peanut Butter

1/2 medium Avocado (approx 100g)

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PREPARATION

  • 1

    In a mixing bowl, combine the chocolate whey protein powder, nonfat Greek yogurt, and egg whites. Whisk until the mixture is smooth and well blended.

  • 2

    Sift in the unsweetened cocoa powder to ensure there are no clumps, and fold it gently into the mixture to achieve an even chocolate base.

  • 3

    Dice the avocado finely until it reaches a smooth, almost creamy consistency. Set aside.

  • 4

    In a small saucepan, gently heat the natural peanut butter over low heat for about 1 minute to slightly loosen its consistency for easier swirling.

  • 5

    Layer the chocolate mousse into serving glasses or bowls. Drizzle the warmed peanut butter across the top, then lightly fold or swirl in the diced avocado to create a marbled effect.

  • 6

    Chill in the refrigerator for at least 1 hour before serving to allow the mousse to firm up and the flavors to meld.

Protein Chocolate Mousse with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Chocolate Mousse with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Protein Chocolate Mousse with Peanut Butter Swirl

Indulge in this decadent yet health-conscious chocolate mousse that balances a rich, smooth cocoa flavor with a playful swirl of natural peanut butter. This dessert is airy and satisfying, boasting a creamy texture enhanced by the subtle creaminess of avocado, all while delivering a protein-packed profile to support your fitness goals.

NUTRITION

592kcal
Protein
60g
Fat
33g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g approx)

1/2 cup Nonfat Greek Yogurt (125g)

2 large Egg Whites

2 tbsp Unsweetened Cocoa Powder

2 tbsp Natural Peanut Butter

1/2 medium Avocado (approx 100g)

PREPARATION

  • 1

    In a mixing bowl, combine the chocolate whey protein powder, nonfat Greek yogurt, and egg whites. Whisk until the mixture is smooth and well blended.

  • 2

    Sift in the unsweetened cocoa powder to ensure there are no clumps, and fold it gently into the mixture to achieve an even chocolate base.

  • 3

    Dice the avocado finely until it reaches a smooth, almost creamy consistency. Set aside.

  • 4

    In a small saucepan, gently heat the natural peanut butter over low heat for about 1 minute to slightly loosen its consistency for easier swirling.

  • 5

    Layer the chocolate mousse into serving glasses or bowls. Drizzle the warmed peanut butter across the top, then lightly fold or swirl in the diced avocado to create a marbled effect.

  • 6

    Chill in the refrigerator for at least 1 hour before serving to allow the mousse to firm up and the flavors to meld.