Rich Chocolate Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Rich Chocolate Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Rich Chocolate Protein Overnight Oats

Enjoy a decadent yet nutritious bowl of overnight oats infused with rich chocolate flavor and a protein boost. This versatile recipe, perfect for breakfast, lunch, or dinner, features creamy Greek yogurt, wholesome rolled oats, chocolate protein powder, and a touch of chia and cocoa, creating a delightful blend of textures and flavors that nourish and satisfy.

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NUTRITION

485kcal
Protein
42.1g
Fat
12.1g
Carbs
52g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 tablespoon Chia Seeds (12g)

1/2 cup Plain Nonfat Greek Yogurt (125g)

1/2 medium Banana (50g)

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PREPARATION

  • 1

    In a medium bowl, combine the rolled oats, chocolate protein powder, unsweetened cocoa powder, and chia seeds.

  • 2

    Add the unsweetened almond milk and Greek yogurt to the dry mixture, stirring thoroughly to ensure everything is well incorporated.

  • 3

    Gently fold in the banana slices, distributing them evenly through the mixture.

  • 4

    Cover the bowl or transfer the mixture into a mason jar with a lid.

  • 5

    Refrigerate overnight or for at least 6 hours to allow the oats and chia seeds to absorb the liquid and flavors meld together.

  • 6

    In the morning (or when ready to eat), give the mixture a good stir and enjoy the rich, chocolatey flavor.

Rich Chocolate Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Rich Chocolate Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Rich Chocolate Protein Overnight Oats

Enjoy a decadent yet nutritious bowl of overnight oats infused with rich chocolate flavor and a protein boost. This versatile recipe, perfect for breakfast, lunch, or dinner, features creamy Greek yogurt, wholesome rolled oats, chocolate protein powder, and a touch of chia and cocoa, creating a delightful blend of textures and flavors that nourish and satisfy.

NUTRITION

485kcal
Protein
42.1g
Fat
12.1g
Carbs
52g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 tablespoon Chia Seeds (12g)

1/2 cup Plain Nonfat Greek Yogurt (125g)

1/2 medium Banana (50g)

PREPARATION

  • 1

    In a medium bowl, combine the rolled oats, chocolate protein powder, unsweetened cocoa powder, and chia seeds.

  • 2

    Add the unsweetened almond milk and Greek yogurt to the dry mixture, stirring thoroughly to ensure everything is well incorporated.

  • 3

    Gently fold in the banana slices, distributing them evenly through the mixture.

  • 4

    Cover the bowl or transfer the mixture into a mason jar with a lid.

  • 5

    Refrigerate overnight or for at least 6 hours to allow the oats and chia seeds to absorb the liquid and flavors meld together.

  • 6

    In the morning (or when ready to eat), give the mixture a good stir and enjoy the rich, chocolatey flavor.