Name: Creamy Vanilla Protein Yogurt Parfait with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 230g Nonfat Greek Yogurt; 1 cup Mixed Berries; 1/4 cup Granola; 1 tbsp Almond Butter; 0.5 tsp Vanilla Extract

Creamy Vanilla Protein Yogurt Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Yogurt Parfait with Mixed Berries

Indulge in a layered dessert parfait that combines velvety nonfat Greek yogurt with a hint of vanilla, juicy mixed berries, crunchy granola, and a delicate drizzle of almond butter. This refreshing treat offers a harmonious blend of textures and flavors, perfect for a light yet satisfying dessert.

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NUTRITION

Protein

29.4g

Fat

14.5g

Carbs

46.1g

SERVINGS

1 serving

INGREDIENTS

230g Nonfat Greek Yogurt

1 cup Mixed Berries

1/4 cup Granola

1 tbsp Almond Butter

0.5 tsp Vanilla Extract

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt with the vanilla extract and mix until smooth.
2
Layer half of the vanilla yogurt into a serving glass or bowl.
3
Add half of the mixed berries on top of the yogurt layer.
4
Sprinkle half of the granola over the berries for a crunchy texture.
5
Repeat the layers with the remaining yogurt, then berries, and finally top with granola.
6
Drizzle the almond butter evenly over the top of the parfait.
7
Serve immediately and enjoy this creamy, layered dessert parfait.