YOUR SOLIN GENERATED RECIPE
Healthy Creamy Chicken and Spinach Stew
Enjoy a warm, creamy stew that skillfully blends tender chicken breast with fresh spinach and a light creamy sauce made with Greek yogurt. This comforting dish is perfect for any meal, delivering a satisfying balance of flavors and a wholesome macro profile.
INGREDIENTS
4 oz Chicken Breast
2 cups Fresh Spinach
1/3 cup Nonfat Greek Yogurt
1/2 cup Low Sodium Chicken Broth
1/4 cup Chopped Onion
2 cloves Minced Garlic
2 tsp Extra Virgin Olive Oil
Salt and Pepper to taste
PREPARATION
Heat the olive oil in a medium pot over medium heat.
Add the chopped onion and minced garlic, sautéing until they become soft and fragrant.
Dice the cooked chicken breast into bite-size pieces and add them to the pot.
Pour in the chicken broth and let it come to a simmer.
Add the fresh spinach, stirring until just wilted.
Reduce the heat and stir in the Greek yogurt slowly to create a creamy texture. Stir well to combine all the flavors.
Season with salt and pepper to taste and let the stew warm through for a few more minutes.
Serve hot and enjoy your nutritious, creamy chicken and spinach stew.