YOUR SOLIN GENERATED RECIPE
Cottage Cheese Scramble with Turkey Sausage and Sautéed Spinach
Enjoy a hearty yet light breakfast scramble featuring creamy cottage cheese combined with savory turkey sausage, fluffy scrambled egg, and vibrant sautéed spinach finished with a drizzle of olive oil. This well-balanced dish offers a delightful mix of textures and flavors to kick-start your day.
INGREDIENTS
½ cup Low-Fat Cottage Cheese
1 large Egg
2 Turkey Sausage links
1 cup Fresh Spinach
2 teaspoons Olive Oil
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Heat a non-stick skillet over medium heat and add the olive oil.
Crumble the turkey sausage into the skillet and cook until lightly browned.
Add the whisked egg to the skillet, stirring gently as it begins to set.
Fold in the cottage cheese and continue to gently scramble until warm and slightly creamy.
Add the spinach and cook until just wilted, stirring to combine all ingredients evenly.
Season with a pinch of salt and black pepper, then serve immediately.