Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Enjoy the comforting blend of creamy nonfat Greek yogurt and hearty rolled oats layered with fresh strawberries and a hint of vanilla. This overnight oats recipe is not only delicious and satisfying, but it's also balanced to keep your morning energy high with a protein-packed boost.

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NUTRITION

479kcal
Protein
48.2g
Fat
9.5g
Carbs
52.7g

SERVINGS

1 serving

INGREDIENTS

40g Rolled Oats

200g Nonfat Greek Yogurt

120ml Unsweetened Almond Milk

100g Strawberries

1 tbsp Chia Seeds

1 scoop Vanilla Protein Powder

1/2 tsp Vanilla Extract

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PREPARATION

  • 1

    In a medium-sized bowl or jar, combine the rolled oats and chia seeds.

  • 2

    Stir in the nonfat Greek yogurt and unsweetened almond milk until well mixed.

  • 3

    Add the vanilla protein powder and vanilla extract, stirring thoroughly to ensure even distribution.

  • 4

    Gently fold in half of the chopped strawberries, reserving the rest for topping.

  • 5

    Cover the container and refrigerate overnight or for at least 6 hours to let the oats soften and flavors meld.

  • 6

    In the morning, give the oats a stir, top with the remaining fresh strawberries, and enjoy your creamy, protein-packed overnight oats.

Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Enjoy the comforting blend of creamy nonfat Greek yogurt and hearty rolled oats layered with fresh strawberries and a hint of vanilla. This overnight oats recipe is not only delicious and satisfying, but it's also balanced to keep your morning energy high with a protein-packed boost.

NUTRITION

479kcal
Protein
48.2g
Fat
9.5g
Carbs
52.7g

SERVINGS

1 serving

INGREDIENTS

40g Rolled Oats

200g Nonfat Greek Yogurt

120ml Unsweetened Almond Milk

100g Strawberries

1 tbsp Chia Seeds

1 scoop Vanilla Protein Powder

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    In a medium-sized bowl or jar, combine the rolled oats and chia seeds.

  • 2

    Stir in the nonfat Greek yogurt and unsweetened almond milk until well mixed.

  • 3

    Add the vanilla protein powder and vanilla extract, stirring thoroughly to ensure even distribution.

  • 4

    Gently fold in half of the chopped strawberries, reserving the rest for topping.

  • 5

    Cover the container and refrigerate overnight or for at least 6 hours to let the oats soften and flavors meld.

  • 6

    In the morning, give the oats a stir, top with the remaining fresh strawberries, and enjoy your creamy, protein-packed overnight oats.