YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Wrap
Enjoy a fresh twist on the classic Caesar salad by wrapping tender, grilled chicken with crisp romaine lettuce, a light Caesar dressing, and a sprinkle of Parmesan in a whole wheat wrap. This recipe delivers a balanced mix of lean protein and vibrant flavors for a satisfying meal.
INGREDIENTS
3 ounces Grilled Chicken Breast
1 whole wheat tortilla wrap
1 cup chopped Romaine Lettuce
2 tablespoons low-fat Caesar Dressing
1 tablespoon Parmesan Cheese
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt and pepper, then grill for about 5-6 minutes on each side until fully cooked and nicely charred.
While the chicken is resting, warm up the whole wheat tortilla on the grill or in a skillet for about 30 seconds on each side.
Chop the romaine lettuce and mix it with the low-fat Caesar dressing in a bowl.
Slice the grilled chicken into thin strips, then layer the chicken, dressed lettuce, and a sprinkle of Parmesan cheese on the tortilla.
Fold the bottom of the tortilla over the filling, then roll tightly from one side to secure the filling inside.
Cut the wrap in half if desired and serve immediately.