YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a vibrant parfait layering creamy Greek yogurt with crunchy granola, nutrient-rich almonds, and a burst of tart mixed berries, finished off with a drizzle of honey. This dessert is as appealing to the eye as it is satisfying for your taste buds, offering a perfect balance of textures and flavors in every spoonful.
INGREDIENTS
1 cup Non-Fat Greek Yogurt
1/2 cup Granola
1/4 cup Sliced Almonds
1/2 cup Mixed Berries
1 tablespoon Honey
PREPARATION
Spoon half of the Greek yogurt into a serving glass or bowl.
Layer the granola evenly over the yogurt.
Sprinkle the sliced almonds on top of the granola.
Add a layer of mixed berries for a burst of color and flavor.
Repeat the layers by adding the remaining Greek yogurt, then granola, almonds, and berries.
Drizzle honey over the top layer for added sweetness.
Serve immediately to enjoy the crunch of the nuts and granola, or refrigerate briefly if preferred.