YOUR SOLIN GENERATED RECIPE
Silken Tofu Protein Smoothie Bowl with Berries and Hemp Seeds
Dive into a velvety vegan smoothie bowl where creamy silken tofu meets the natural sweetness of mixed berries, crowned with a sprinkle of nutrient-dense hemp seeds. This refreshing, vibrant bowl not only tastes indulgent but also fuels your morning with clean, plant-based protein and wholesome energy.
INGREDIENTS
230g Silken Tofu
0.75 serving Vegan Protein Powder (approx. 18g)
160g Mixed Berries
7g Hemp Seeds
180ml Unsweetened Almond Milk
PREPARATION
Add the silken tofu and unsweetened almond milk into a high-speed blender, blending until smooth.
Incorporate the vegan protein powder and blend briefly until fully combined.
Pour the blended mixture into a serving bowl.
Gently fold in the mixed berries, reserving a few to decorate the top if desired.
Sprinkle the hemp seeds evenly over the bowl, adding a delightful crunch.
Enjoy immediately for a refreshing, protein-packed start to your morning.