YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a light and refreshing dessert that balances creaminess with the burst of juicy mixed berries. This mousse is airy yet protein-packed, making it a guilt-free treat that satisfies your sweet cravings while contributing to your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.75 scoop Whey Protein Isolate (~21g)
1/2 cup Mixed Berries (75g)
1 tbsp Honey (21g)
1 tsp Honey (7g)
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and whey protein isolate. Whisk together until smooth and fully combined.
Gently stir in the mixed berries, ensuring even distribution without breaking them up too much.
Drizzle the honey over the mixture and fold it in to add a touch of natural sweetness.
Refrigerate the mousse for at least 30 minutes to set and allow the flavors to meld.
Serve chilled and enjoy this light, protein-rich dessert.