YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt Bowl with Baked Cinnamon Apples
A luxurious, guilt-free dessert that perfectly balances creamy, protein-packed Greek yogurt with the warm, spiced sweetness of baked apple. This bowl offers a delightful combination of textures and flavors, finishing your day on a high note with a hint of cinnamon and a touch of honey.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (185g)
1 scoop Vanilla Whey Protein Powder (30g)
1 medium Apple (182g)
0.5 teaspoon Cinnamon
0.5 teaspoon Honey
PREPARATION
Preheat your oven to 350°F (175°C).
Core the apple and slice it into thin wedges, keeping the skin on for added texture and nutrients.
Toss the apple slices with cinnamon and a light drizzle of honey until well coated.
Spread the apple slices evenly on a parchment-lined baking sheet and bake for 15-20 minutes until tender and lightly caramelized.
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder, stirring until smooth and fully integrated.
Spoon the protein-infused yogurt into a serving bowl.
Top the yogurt with the warm baked cinnamon apple slices and finish with an extra drizzle of honey if desired.
Enjoy this silky, protein-rich dessert either warm or chilled for a comforting treat.