Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Indulge in this creamy twist on traditional overnight oats, featuring tender rolled oats soaked in a velvety blend of nonfat Greek yogurt and skim milk, accented with a burst of fresh, sliced strawberries and a hint of sweet vanilla. Perfect for breakfast, lunch, or dinner, this dish delivers a delightful balance of flavors and textures while fitting neatly into your nutritional goals.

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NUTRITION

430kcal
Protein
35g
Fat
8.4g
Carbs
56.7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Skim Milk (122g)

1/2 cup Sliced Fresh Strawberries (75g)

1 tablespoon Chia Seeds (12g)

1 teaspoon Maple Syrup (7g)

1 dash Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl or jar, combine the rolled oats, nonfat Greek yogurt, and skim milk.

  • 2

    Stir in the chia seeds, maple syrup, and a dash of vanilla extract until well mixed.

  • 3

    Cover the bowl or jar and refrigerate overnight or for at least 6 hours to allow the oats to soften and the flavors to meld.

  • 4

    In the morning, give the mixture a good stir and top with sliced fresh strawberries before serving.

  • 5

    Enjoy your creamy, nutritious overnight oats as a delicious and balanced meal any time of day.

Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Indulge in this creamy twist on traditional overnight oats, featuring tender rolled oats soaked in a velvety blend of nonfat Greek yogurt and skim milk, accented with a burst of fresh, sliced strawberries and a hint of sweet vanilla. Perfect for breakfast, lunch, or dinner, this dish delivers a delightful balance of flavors and textures while fitting neatly into your nutritional goals.

NUTRITION

430kcal
Protein
35g
Fat
8.4g
Carbs
56.7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Skim Milk (122g)

1/2 cup Sliced Fresh Strawberries (75g)

1 tablespoon Chia Seeds (12g)

1 teaspoon Maple Syrup (7g)

1 dash Vanilla Extract

PREPARATION

  • 1

    In a medium bowl or jar, combine the rolled oats, nonfat Greek yogurt, and skim milk.

  • 2

    Stir in the chia seeds, maple syrup, and a dash of vanilla extract until well mixed.

  • 3

    Cover the bowl or jar and refrigerate overnight or for at least 6 hours to allow the oats to soften and the flavors to meld.

  • 4

    In the morning, give the mixture a good stir and top with sliced fresh strawberries before serving.

  • 5

    Enjoy your creamy, nutritious overnight oats as a delicious and balanced meal any time of day.