YOUR SOLIN GENERATED RECIPE
Fluffy Chocolate Protein Mousse with Berries and Nuts
A delightful, airy chocolate mousse that is both indulgent and nutritious. Creamy chocolate protein mousse paired with a vibrant mix of berries and a crunchy almond topping creates a satisfying meal that’s perfect for any time of day.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 cup Non-Fat Greek Yogurt (125g)
1/2 cup Unsweetened Almond Milk (120g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1 tablespoon Honey (21g)
1/4 cup Blueberries (40g)
1/4 cup Raspberries (30g)
1 tablespoon Chopped Almonds (8g)
PREPARATION
In a medium bowl, add the non-fat Greek yogurt, unsweetened almond milk, chocolate protein powder, unsweetened cocoa powder, and honey.
Use a whisk or an electric mixer to blend until the mixture becomes smooth and fluffy, ensuring all the ingredients are fully incorporated.
Spoon the chocolate mousse into serving dishes.
Gently fold in the blueberries and raspberries on top, then sprinkle the chopped almonds for added crunch.
Serve immediately or chill for 15-20 minutes in the refrigerator for a thicker consistency.